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Organic fruity olive oil from Andalusia, Spain, is renowned for its exceptional quality. Andalusia is the region in southern Spain that produces the largest amount of olive oil in Spain, and it is also famous for its picturesque olive groves and traditional growing methods.They are made from green olive oils in Parma and 7 to 8 kg of olives will be needed to produce one liter of oil. The result is an oil with pepper and pronounced bitterness. Vol: 1 L